Just thought I'd switch it up. I don't really like regular milk that much (think I drank too much as a kid), so it always goes bad before I use it all up. Soy milk lasts forever!
i hate to break it to you but if you read the fine print it says to rid of soy and almond milk in 7-10 days. EEK. buuut we are the other species to drink milk from another and after our first few years... something to think about!
Yeah humans actually start to lose function of the enzyme that breaks down lactose as they get older. It varies based on ethnicity, but I've definitely noticed that I don't deal with dairy so well anymore. So that was the main reason, I guess.
^ Same reason I switched to soy/rice milk. Although I've noticed that it has a lot to do with preservatives put into milk too. In Mexico and other countries... no problem.
I have the same thing every morning too, Honey Nut/soy. Great. Always the best when the cheerios get slightly soggy and the honey flavor seeps into the milk... mmm!
I'm a multidimensional character playing myself in the script I wrote about my life. Talk to me about music, books, photography, art, science, politics. Chances are if it sparks your interest, it'll spark mine too. Learning is fun, and I'm not at all insecure about my intelligence. If you know more than me about something (and you probably do), feel free to enlighten me. Thoughts are what make life interesting.
Special K Redberries + Vanilla Silk is AMAZING. that cereal might as well just be called crackberries.
ReplyDeletewhy are you into soymilk lately? i like almond milk as well, my favorite being the unsweetend vanilla by almond breeze, i believe.
ReplyDeleteJust thought I'd switch it up. I don't really like regular milk that much (think I drank too much as a kid), so it always goes bad before I use it all up. Soy milk lasts forever!
ReplyDeletei hate to break it to you but if you read the fine print it says to rid of soy and almond milk in 7-10 days. EEK. buuut we are the other species to drink milk from another and after our first few years... something to think about!
ReplyDeleteYeah humans actually start to lose function of the enzyme that breaks down lactose as they get older. It varies based on ethnicity, but I've definitely noticed that I don't deal with dairy so well anymore. So that was the main reason, I guess.
ReplyDelete^ Same reason I switched to soy/rice milk. Although I've noticed that it has a lot to do with preservatives put into milk too. In Mexico and other countries... no problem.
ReplyDeleteI have the same thing every morning too, Honey Nut/soy. Great. Always the best when the cheerios get slightly soggy and the honey flavor seeps into the milk... mmm!